Bro. Marcel Gullion was
passed to the 2nd. Degree at our Regular Lodge Meeting on
June 10th. Congratulations Bro. Gullion and now it's on
to the 3rd., hopefully in September, as our Lodge goes
into recess for the months of July & August. At the end of our
Festive Board Meeting, we all chipped in to set up the Hall for our
Steak & Lobster Supper for the following day.
The Steak & Lobster
was well attended and hopefully all had a good time and went away,
well fed. Bro's Al White & Bernie Meisner cooked the Lobsters,
in the rain, while Bro. Craig White did a wonderful job with the
steaks, as usual, on our new BBQ. Job well done guys. Thanks for
all those who helped behind the scene. This was a team effort. Many
hands make light work.
V.W. Bro. Jim Ramsay & Bro. Marcel Gullion on his being passed to the 2nd Degree.
